The tradition of Romagna cuisine in the Restaurant of the Hotel Condor
We are proudly from Romagna and in our hotel in Milano Marittima with restaurant (also gluten-free) we like to bring to the table the best recipes of our land, all made with our hands with the addition of a special ingredient: passion.
THERE IS NOT A SINGLE MEAL OF THE DAY THAT IS NOT PREPARED FOLLOWING THIS PHILOSOPHY:
BREAKFAST
The good morning can be seen from the morning: cakes, tarts, doughnuts, cookies and croissants are all homemade, and the aroma of butter, coffee and good things that fills the breakfast room is an invitation to start the day with a smile.
Sit back and enjoy the breakfast you prefer: yoghurt, fruit and cereals if you want a light breakfast; eggs, cold cuts, cheese and warm bread for a burst of energy.
LUNCH & DINNER
Only the best for our guests: the meat comes from the farms of our hills, the fish, always fresh during the day, from our sea, the vegetables are strictly local and seasonal
Every day, many different, original and never repetitive menu offers: we serve them at the table, because we like to pamper our guests, and we accompany them with a rich buffet of appetizers, vegetables, side dishes and salads*
* During the pandemic period this service may not be available
NOT TO MISS OUT
Every Sunday we organize a musical aperitif:
appetizers, finger food, wine and joy.
And the holiday flies!
* During the pandemic period this service may not be available
AND FOR THE CHILDREN?
First of all, don't worry (never!): we are always ready to make changes to the menu, because the needs of our younger guests are certainly not considered an extra!
Thanks to our flexible hours your child will be able to eat
whenever you want, comfortably seated in the highchairs that we have available to you.
CELIAC SPECIAL
The restaurant of our hotel in Milano Marittima is also gluten-free: tell us your needs before your arrival at the hotel and we will be available to agree on the products to be supplied in case of slight intolerances.
We know the needs of people with celiac disease well and we want to be clear and precise about the services we can offer during your stay. For this reason, we ask for your collaboration during the booking process, to make sure that we can offer a service that meets your needs.